goodies day!

 

어제부터 난 오늘 아침을 고민했지. 내일 아침엔 오트밀을 먹을까, 아니면 아보카도를 들고 가서 val에서 서빙하는 scrambled eggs 랑 같이 썰어서 먹을까! 원래 어제 아침에 먹으려다가, 보니까 어제는 fried eggs이더라구. 그래서 오늘 아침 8:30 수업에 맞춰서 가기 위해 8시 쯤에 출발해서 슝슝 도착했지. 

부지런히 냉장고에 있는걸 다 챙겨갔어! cumin seeds (after we added crushed cumin seeds to the shaksuka - eggs poached in tomato sauce, the brunch from last week - i ve been trying to incorporate creatively the spices i have in my 'pantry', and cumin seeds apparently go well with anything! eggs, cookies, etc. i put some in the yogurt mix i made last time!), basil leaves, one thai chili pepper, and sprinkled just a tiny bit of cheese and microwaved it. cracked some peppers on top, squirted some hot sauce, sprinkled it with pepper flakes and voila! it was yummayyyyy. woohoot!

and today was the day steph and I planned our grand trip to miss saigon. voila! 

at last! actually, the eggs i ate for bfast wasn't digesting that well.. i dont know i dont think my digesting system is functioning well these day.. weird right?? i dont get it. 

but i had to get my pho! drank alot of water and 매실 too!

두둥두둥두둥 두둥 

날씨가 따뜻한 관계로 우리는 25 -기본pho랑 버미첼리를 시켰지! spicy cold noodles with shrimp. hehe.... i loved the taste of the warm broth.... couldnt stop myself from taking one spoonfuls after another.. and the 버미첼리 was good too!

the meat was really good and tender! i love dipping them into the spicy sauce..

the shrimp looks so fresh! cuz we went at two pm for lunch, the lighting is great, which makes the picture looks really nice.

 

 and after this, i went to yoga, went to val and just grabbed a piece of cheese and a few cranberries, and that was it! but then we had  a brief study session in smud (which i could barely concentrate.. i dont know why but i was so tired..) and he brought all the leftover cheese! and there was tea party in keefe too. just had a few bites of cheese and some grapes, and that was it!

i am feeling so tired though after the midterm and all that! i guess its time for the weekend to come. soon!!!